

Braised Judión Beans
20 minutes is all you need to pull together a bowl of beans that tastes like it simmered for hours. The shallots, garlic, and tomato...


Korean Style Corn Dogs
I've been seeing these corn dogs everywhere so I had to make them myself! They are crunchy and are equally as delicious as they look!...

















![today’s dish up:
seared duck, carrots, pan sauce made by deglazing some shallots with an agrodolci bianco (current fixation since jan) and a side of garlic confit mashed potatoes
[or just duck carrots and mash]](https://scontent.cdninstagram.com/v/t51.82787-15/541122404_18499230286064616_6309836755609405427_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=102&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0FST1VTRUxfSVRFTS5iZXN0X2ltYWdlX3VybGdlbi5DMyJ9&_nc_ohc=-v4fw9cmPMEQ7kNvwHqcKaf&_nc_oc=AdnIN0VumO18rIUvFvWzNnJRxdTdTRyt9Ik3ZrZenv1yID2JHrx9U9MTdgIXmCxVJUs&_nc_zt=23&_nc_ht=scontent.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=RjDkUL_jK59TF4CClDRiMg&oh=00_AfprR2qByULmYsttUCRXzmjWwB6dbsA7pd2V4DMuFXihSA&oe=695C6813)









