DOUGH 101Tomato and Ricotta GaletteThe "perfectly imperfect" galette is an absolute show stopper and tastes exquisite! It is so easy to prepare ahead of time and will...
MIDDLE EASTERN EATSFtayer (Spinach Pastries)These are ftayer straight from my grandma’s cookbook! They are little delicious spinach pastries called ftayer are a staple at every...
DOUGH 101Wool Roll BreadThis soft fluffy bread bundt is definitely considered to be a special type of bread since it resembles a roll of wool! Ingredients: 3...
DOUGH 101Honey Glazed Pull-apart BreadThese honey glazed dinner rolls are a crowd pleaser and are guaranteed in becoming your next favorite recipe! Makes about 8 large bread...
DOUGH 101The Everything DoughOkay listen up, by everything I mean EVERYTHING! I use this dough to make pastries, flatbreads, pizza, and even quick and easy bread...
DOUGH 101Pizza DoughThis is my go-to recipe for making pizza dough and not once has it failed to make the ULTIMATE pizza crust ! Ingredients: 3 cups flour 2...
DOUGH 101The Ultimate Cinnamon RollsThese are the best cinnamon rolls you will ever make! They involve using a Japanese technique that is commonly used in Asian Bakeries!...
DOUGH 101Bakery Style Babka (Inspired by Seinfield)Babka is a sweet braided bread/cake. It is prepared with a yeast-leavened dough that is rolled out and spread with a filling such as...
DOUGH 101Cheese BoatsThese cheese boats are absolutely delicious since whats better that a cheesy fluffy pastry with a crispy crust! Makes about 8 large...
DOUGH 101Golden CrescentsThis recipe makes the fluffiest pastries that look phenomenal ! Ingredients: 3 cups flour ( and extra for rolling the dough) 2 eggs 2...
DOUGH 101Classic Focaccia BreadThis is the easiest and most flavorful focaccia recipe out there! Focaccia is one of my favorite breads! It is a classic Italian...